Healthy Food Trend: The Mediterranean Diet
It’s the beginning of a new year, and many of us are thinking about health and wellness. According to U.S. News & World Report, the Mediterranean diet ranked #1 in best diets overall in a 2020 poll. Cuisines from the…
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Mac n’ Cheese
Mac n’ cheese is an American favorite. It has all the qualities that make comfort food comforting – warm, creamy, cheesy, and completely crave-able. One would believe that American’s obsession with mac n’ cheese would level off, but it hasn’t.…
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Employee Spotlight: Sean Salinas, Director of Planning and Customer Service
Every company has someone in this position, but most people don’t know what they do, today we will find out. Sean Salinas has been on the Surlean Foods Team for ten years. He started as a Lab Technician in Surlean…
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Mexican Dishes are Muy Bueno!
Mexican food is a crowd favorite, liked by both adults and kids. Established in South Texas, Surlean Foods has been developing and producing Mexican food recipes over the last 40 years. Over time new ingredients and dishes have gained popularity.…
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Achieving Clean Label = Crave-able Flavor + Color + Texture
The move to clean label products is not new. Food manufacturers and restaurants have been slowly moving towards cleaner labels for years. Euromonitor estimated that global clean label food sales in 2020 will be worth $180 billion, up from $165…
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Surlean Foods receives a AA score from their latest BRC Audit
In mid-August 2020, Karrie Menz, V.P. of Quality for Surlean Foods, was with her team as they completed their annual BRC audit. The auditor ended the session by letting her know the company scored an AA, the highest score possible. After informing the…
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Asian Cuisine
According to Forbes, the Asian American food market is growing fast – and it is underserved. Combined with Asian cuisines being the most popular food style in the US, this is a recipe for growth. The chart below shows most…
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